Starbucks launched a new line of cold coffee beverages on May 31 that will serve as a foundation for the company’s new “cold bar” menu, in stores across the country just in time for summer. The line includes new flavors, such as Nitro Cold Brew, Doubleshot on Ice, and Caramel Iced Macchiato, and is based off the company’s internal projections that cold coffee will become exponentially more popular over the next three years.
http://www.businesswire.com/news/home/20160531005250/en/Starbucks-Seize-Multi-Billion-Dollar-Cold-Coffee-Market
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